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The Market for Organic Black Tea in Germany and the United States

  • This market research paper has been prepared under the supervision of Prof. Dr. Wolfgang Veit of TH Köln and Prof. Dr. Carol Scovotti of University of Wisconsin-Whitewater in the course of the inter-university cross-border collaboration student research project “Export Opportunity Surveys (EOS)”. This study explores organic black tea export opportunities to the German and US markets.

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Author:Sandra Broghammer, Agnese Comini, Sonali Cooray, Ana Foitzik, Wei Lin Sze, Elena Ailin Ma, Zulma Pale Bautista, Thomas Sagstetter, Megan Sampson
Series (Serial Number):EOS Series (2/2016)
Document Type:Study Thesis
Date of Publication (online):2016/08/05
Tag:EOS; Export Opportunities; Germany; Market Research; Organic Black Tea; USA
Page Number:58
Institutes:Wirtschafts- und Rechtswissenschaften (F04) / Fakultät 04 / Schmalenbach Institut für Wirtschaftswissenschaften
Dewey Decimal Classification:300 Sozialwissenschaften / 330 Wirtschaft
Open Access:Open Access
Licence (German):License LogoCreative Commons - Namensnennung-Keine kommerzielle Nutzung-Weitergabe unter gleichen Bedingungen