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Abstract
The paper represents an analysis of convective instability in a vertical cylindrical porous microchannel performed using the Galerkin method. The dependence of the critical Rayleigh number on the Darcy, Knudsen, and Prandtl numbers, as well as on the ratio of the thermal conductivities of the fluid and the wall, was obtained. It was shown that a decrease in permeability of the porous medium (in other words, increase in its porosity) causes an increase in flow stability. This effect is substantially nonlinear. Under the condition Da > 0.1, the effect of the porosity on the critical Rayleigh number practically vanishes. Strengthening of the slippage effects leads to an increase in the instability of the entire system. The slippage effect on the critical Rayleigh number is nonlinear. The level of nonlinearity depends on the Prandtl number. With an increase in the Prandtl number, the effect of slippage on the onset of convection weakens. With an increase in the ratio of the thermal conductivities of the fluid and the wall, the influence of the Prandtl number decreases. At high values of the Prandtl numbers (Pr > 10), its influence practically vanishes.
The paper focused on an analytical analysis of the main features of heat transfer in incompressible steady-state flow in a microconfusor with account for the second-order slip boundary conditions. The second-order boundary conditions serve as a closure of a system of the continuity, transport, and energy differential equations. As a result, novel solutions were obtained for the velocity and temperature profiles, as well as for the friction coefficient and the Nusselt number. These solutions demonstrated that an increase in the Knudsen number leads to a decrease in the Nusselt number. It was shown that the account for the second-order terms in the boundary conditions noticeably affects the fluid flow characteristics and does not influence on the heat transfer characteristics. It was also revealed that flow slippage effects on heat transfer weaken with an increase in the Prandtl number.