The Market for Organic Rye in Germany and the United States
- This market research paper has been prepared under the supervision of Prof. Dr. Wolfgang Veit of Cologne University of Applied Sciences and Prof. Dr. Carol Scovotti of University of Wisconsin-Whitewater in the course of the inter-university cross-border collaboration student research project “Export Opportunity Surveys (EOS)”. This study explores organic rye export opportunities to the German and US markets.
Author: | Neriman Kocacal, Marilyn Parise, Nina Sips, Sarah Stepanek, Melanie Werner, Christa Zimmerman |
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URN: | urn:nbn:de:hbz:832-epub4-6566 |
Year of Completion: | 2014 |
Series (Serial Number): | EOS Series (2/2014) |
Document Type: | Study Thesis |
Language: | English |
Date of Publication (online): | 2015/03/30 |
Tag: | Germany; Market research; Market study; Organic rye; USA Export opportunity survey |
Page Number: | 57 |
Institutes: | Wirtschafts- und Rechtswissenschaften (F04) / Fakultät 04 / Schmalenbach Institut für Wirtschaftswissenschaften |
Dewey Decimal Classification: | 300 Sozialwissenschaften / 330 Wirtschaft |
Open Access: | Open Access |
Licence (German): | ![]() |